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Loyola University New Orleans Department of History

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Month: November 2018

by Leo Thomas
Posted on November 20, 2018

Winds, Strings, and All Those Amazing Things

by naomi3617
Posted on November 19, 2018November 19, 2018

Full-Time Worker, Part-Time Student at 14 years old

by Daniel Schwalm
Posted on November 16, 2018December 4, 2018

Dolls Can Be Hateful Too

by meredithmuller
Posted on November 16, 2018November 19, 2018

Soldier Writes Home from German Camp

by Brian Moth
Posted on November 16, 2018November 19, 2018

Thanksgiving Day Festivities in Early Twentieth Century New Orleans

by joeysname
Posted on November 15, 2018

1918: The Twilight of the New Orleans’ French Opera House

by Addisen Mitchell
Posted on November 14, 2018

If Your Hair is Nappy, They’re Not Happy

by kemcevoy00
Posted on November 12, 2018November 13, 2018

Free From Illness, Not Phantoms

by Melanie Hucklebridge
Posted on November 11, 2018

One of the Lucky Unlucky

by hannahg5217
Posted on November 7, 2018

History Upon History

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Mapping Lafayette’s Restaurants of 1952
The Strange Sex Appeal Marketing of Rice Cakes
The Revival of Cast Iron Cookware: Tradition, Sustainability, and Cottagecore Aesthetics
Celebrating Gallo en Chicha for being the dish we celebrate with
Mangia! How Food Supported Livelihoods of Italians in Colorado

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Recent Posts

Mapping Lafayette’s Restaurants of 1952
The Strange Sex Appeal Marketing of Rice Cakes
The Revival of Cast Iron Cookware: Tradition, Sustainability, and Cottagecore Aesthetics
Celebrating Gallo en Chicha for being the dish we celebrate with
Mangia! How Food Supported Livelihoods of Italians in Colorado

Recent Comments

	The enslaved man who… on Rebranding Ethnic Foods: The S…
	Lizy Garciga on The History of Perezsosa Baker…
	Jackie Facenda on The History of Perezsosa Baker…
	La Mallorquina, el a… on La Mallorquina: A Restaurant o…
	Lisa Lambros on Railroads, Hotels, and Pudding…

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